Welcome to this episode of Demystified.  Following on from Cooking for the Apocalypse, Paul and Linda focus more on what a secondary cut is and how slow cooking is the way to go.  Secondary cuts are a great option for making tasty and affordable meals.  If you are unsure how to cook a secondary cut ask the butcher as they will be more than happy to help.

Thanks for listening and for more information please visit our website:

www.cookingwithsteam.com

To purchase our cookbook, Demystified, please go to:

www.steamahead.com.au